2 sticks butter
1 box light brown sugar
3 lg. eggs
2 1/2 c. self-rising flour
1/4 tsp. salt
2 tsp. vanilla
1 sm. pkg. chocolate chips
1 c. chopped nuts

Melt butter. Beat butter, sugar and eggs. Blend in other ingredients. Bake in a 9x15 inch pan at 350 degrees for 35 minutes or until done. Cut into squares when completely cooled.