TATER TOT CASEROLE 
2 cans Cream of mushroom soup
1 lb. browned meat
1 1/2 lb. cooked tater tots
1/2 lb grated cheese

Put in oven at 350°F for about half hour.

Brown the hamburger. Meanwhile, cook the tater tots.

Add the 2 cans of Cream of Mushroom soup. Stir until you are ready to put it in a 9x13-inch baking pan. Spread the hamburger in a layer, a layer of tatertots, and top with cheese.

Bake at 350°F for 30 minutes. :-)

Submitted by: happy girl

 

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