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TATER TOT CASEROLE | |
2 cans Cream of mushroom soup 1 lb. browned meat 1 1/2 lb. cooked tater tots 1/2 lb grated cheese Put in oven at 350°F for about half hour. Brown the hamburger. Meanwhile, cook the tater tots. Add the 2 cans of Cream of Mushroom soup. Stir until you are ready to put it in a 9x13-inch baking pan. Spread the hamburger in a layer, a layer of tatertots, and top with cheese. Bake at 350°F for 30 minutes. :-) Submitted by: happy girl |
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