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CRUNCHY CABBAGE SALAD | |
1/2 head of cabbage 4 chopped green onions Mix in large bowl. Toast 1/2 cup almonds and 3/4 tablespoon sesame seeds in 350 degree oven for 4 to 5 minutes. DRESSING: 1/2 c. oil 3 tbsp. vinegar Ramen Chinese noodles & 1 pkg. chicken flavoring pkg. (any flavor) 2 tbsp. sugar Salt & pepper to taste Just before serving, add 1 package crushed Ramen noodles, nuts and dressing to cabbage and onions. Toss well. |
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