1 bunch broccoli (about 3 stalks)
1 sm. red onion, thinly sliced
12 strips bacon, crisply fried
1 c. whole roasted sunflower seeds or whole cashews
1/2 c. raisins

DRESSING:

1 c. mayonnaise, light or regular
1/2 c. sugar
2 tbsp. vinegar

Completely chop broccoli. Add onion slices, crumble in bacon and add sunflower seeds and raisins. Makes 12 servings.

Dressing: Combine mayonnaise, sugar and vinegar. Mix with wire whisk until sugar is dissolved. Add to vegetables and toss.