3 eggs
3 c. grated, drained potatoes
1/2 tsp. baking powder
1/8 tsp. pepper
1 1/2 tsp. salt
2 tbsp. grated onion
1/2 c. matso meal
4 tbsp. melted chicken fat or butter

Beat eggs until thick. Stir in baking powder, salt, pepper, matso meal, and onion. Mix and add fat. Add potatoes.

Turn into greased 10-inch pie plate. Bake at 400 degrees until browned, about 1 hour. Serve hot.