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HOLIDAY VEGETABLE CASSEROLE | |
1 (10 oz.) pkg. frozen broccoli spears 1 (10 oz.) pkg. frozen cauliflower 1 (10 oz.) pkg. frozen green beans 1 sm. onion, finely chopped Salt and pepper to taste Dash of Worcestershire sauce (optional) 1 c. grated cheese 2 cans cream of mushroom soup French fried onion rings Chopped pimento (optional) Arrange slightly thawed vegetables and onion in 9 inch square pan. Sprinkle seasonings and Worcestershire sauce. Melt cheese in soup. Pour over vegetables. Top with onion rings and pimento. Bake at 350 degrees for 45 minutes. Yield: 6-8 servings. |
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