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RUTH'S SOUR CREAM WAFFLES | |
3 eggs 1/2 c. butter, melted 1 1/2 c. flour 1 tbsp. sugar 3/4 c. milk 3/4 c. sour cream 2 tsp. baking powder 1/2 tsp. baking soda Separate the three eggs and beat the yolks in a bowl. Add milk, melted butter, sour cream and beat. Combine and shift together: flour, baking powder, baking soda, sugar. Add flour mixture with eggs and butter mixture. Beat well. Beat egg whites until stiff and carefully fold into batter. Bake in a hot waffle iron and serve with desired topping. Makes 8 scrumptious waffles. |
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