1 pkg. (8) refrigerated breadsticks
1 tbsp. butter, melted
4 tsp. sugar
1/2 tsp. cinnamon
1/4 c. raisins
1 recipe orange icing
1/2 c. powdered sugar
1/4 tsp. vanilla
Enough orange juice

Mix together. Unroll breadsticks; place on a piece of waxed paper. Slightly flatten breadsticks. Brush with butter. Combine sugar and cinnamon. Sprinkle over dough. Press in raisins into dough. Roll up each piece, jelly roll style. Seal and place in a greased 8 inch round pan. Bake at 350 degrees for 25 minutes. Drizzle with icing.