BARLEY SOUP 
1/2 c. med. barley
6 c. warm water
1 c. finely diced ham
1 med. onion, chopped
1/4 c. chopped celery
1 (No. 2) can tomatoes
1 bay leaf
1 1/2 tsp. salt
1 tsp. Worcestershire sauce

Combine all ingredients except Worcestershire and boil gently for 2 hours. Add "W" and serve.

 

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