6 tbsp. butter
2 tbsp. Lea & Perrins Worcestershire sauce
1 1/2 tsp. seasoned salt
3/4 tsp. garlic powder
1/2 tsp. onion powder
3 c. Corn Chex cereal
3 c. Rice Chex cereal
3 c. Wheat Chex cereal
1 c. mixed nuts
1 c. pretzels
1 c. garlic flavor bite-size bagel chips or regular size bagel chips, broken into 1-inch pieces (optional)

Heat oven to 250°F. Melt butter in large roasting pan in oven. Stir in seasonings. Gradually stir in remaining ingredients until evenly coated.

Bake 1 hour, stirring every 15 minutes. Spread on paper towel to cool. Store in airtight container.

It freezes; makes a lot!