CREAMY GARLIC CHEESE SPREAD 
1 (8 oz.) pkg. cream cheese, softened
2 tbsp. sour cream
1 tsp. garlic powder, to taste
1/8 tsp. onion powder
1/8 tsp. seasoned salt
1/8 tsp. pepper
1 tsp. chives (dry or fresh)

Combine cream cheese and sour cream. Add other ingredients and mix well. Chives may be sprinkled on top as a garnish.

NOTE: This spread can be used in a few hours after making it. It tastes better if made the day before to let the garlic blend.

 

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