1 lb. ground beef
1/2 lb. bacon
1 onion, chopped
1 c. ketchup
1 c. packed brown sugar
2 tbsp. mustard
2 tbsp. vinegar
2 tbsp. cornstarch
1 lg. can pork and beans
1 lg. can kidney beans
2 cans green lima beans

Brown together the ground beef, bacon, chopped in 1-inch pieces, and onion. Mix ketchup and brown sugar together. Stir into meat. In a cup, blend mustard, vinegar, and cornstarch. Add to meat mixture.

In a large pan, mix beans together. Pour sauce over beans, mix well. Bake at 350 degrees for 1 hour. Reheats well. Serves 8-10.