STRAWBERRY DELIGHT 
1ST LAYER:

2 c. crushed pretzels
4 tbsp. sugar
3/4 c. butter, melted

2ND LAYER:

1 (8 oz.) cream cheese
1 (12 oz.) Cool Whip
1 c. powdered sugar

3RD LAYER:

2 c. water
1 lg. pkg. strawberry Jello
2 (10 oz.) pkgs. frozen strawberries

1ST LAYER: Mix together and bake at 400 degrees for 6 minutes.

2nd LAYER: Beat together and spread on top of crust layer.

3RD LAYER: Boil 2 cups water. Mix with strawberry Jello. Stir in frozen strawberries. Chill until slightly thickened and pour over second layer. Chill until set. Cut into squares.

 

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