1 lb. ground beef
1/2 c. onions, chopped
1 pkg. frozen vegetables
2 (14 1/2 oz.) cans Del Monte Italian style stewed tomatoes
1 c. med. egg noodles, uncooked
1/2 tsp. oregano
Salt and pepper

In large pot, brown meat and onions. Cook until onions are tender. Drain meat. Salt and pepper to taste. Stir in remaining ingredients. Bring to a boil. Reduce heat. Cover and simmer for 15 minutes or until noodles are tender.