2 1/2 lb. hamburger
1 lg. onion, chopped
1 (16 oz.) sliced cheese
2 cans mushroom soup
1 - 2 pkg. tator tots

Spread hamburger across the bottom of pan about 1 inch thick. Then take the chopped onion and spread it evenly on top of the hamburger. Place the slices of cheese on top of onion, side by side, making 1 layer of cheese.

Take the 2 cans of mushroom soup and spread it evenly across the cheese. Place the tator tots one beside the other on top of the mushroom soup 1 layer of tator tots.

Bake at 350 degrees until done. Tator tots should be a good and golden brown.