SOUR CREAM POUND CAKE 
1 pkg. Duncan Hines Butter Recipe Golden Cake Mix
1 (8 oz.) c. of sour cream
1/3 c. Crisco or Puritan oil
1/4 c. sugar
1/4 c. water
4 eggs

Combine cake mix, sour cream, oil, sugar, water and eggs. Beat at high speed for 3 minutes. Pour into bundt pan that has been greased and lightly floured. Bake at 375 degree for 45 minutes or until cake springs back when touched. Cool in pan for 10 minutes in pan then remove from pan.

Glaze with 1 cup confectioners' sugar and juice of 1 lemon.

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