1 tbsp. yeast
1/4 c. warm water
1 beaten egg
1/2 c. honey
1 tbsp. coriander
1/2 tsp. cinnamon
1/4 tsp. ground cloves
1 1/2 tsp. salt
1 c. lukewarm milk
4 tbsp. melted butter
2 c. white flour
2 c. whole wheat flour

Soften yeast in warm water. Add remaining ingredients. Knead; let rise twice (about 1 hour each time). Shape into loaf. Bake at 325 degrees for 50 minutes.