EGGLESS VANILLA CAKE 
3 c. flour
2 c. sugar
2 tsp. baking soda
Dash salt
2/3 c. oil
2 tsp. vanilla
2 tbsp. vinegar
2 c. cold water

Mix well and bake at 350°F. in a 9x13-inch ungreased pan for 1 hour.

recipe reviews
Eggless Vanilla Cake
 #100626
 Jenna (Tennessee) says:
What kind of oil?
 #100892
 Lucinda (North Carolina) says:
Vegetable oil would be a good choice.
 #165257
 Kate (Ontario) says:
I am making this for my daughter's cake smash. I'm using a much smaller pan and going to half the time. Hope it turns out!

 

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