Ham Loaf - Recipe - Cooks.com

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HAM LOAF

2 lb. ground ham
2 eggs
1/2 c. milk
3 oz. drained crushed pineapple?

Spread in loaf cake pan.

SAUCE:

1/2 c. water
1/2 c. vinegar
1 1/2 c. brown sugar
1 tsp. dry mustard

Mix together and pour over meat. Bake 1 hour at 350 degrees.

I make grooves in the meat loaf, so the sauce can get down in. The meat mixture can be made into meat balls and the sauce poured over it.

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