3 c. Rice Krispies
1/2 c. butter
1/4 c. sugar
1 c. sour cream
2 tbsp. sugar
12 oz. cream cheese
2 eggs
1 tsp. vanilla
1/3 c. sugar

Crush Rice Krispies to 1 1/2 cups. Melt butter, stir in sugar and crushed cereal. Mix well and press into 9" pan to form crust. Mix sour cream with 2 tablespoons sugar and set aside. Mix rest of ingredients well; pour into crust and bake until set at 375 degrees, about 20 minutes. Spread sour cream on top and bake 5 more minutes. Cool, add topping of choice fresh fruit, yogurt, etc.