1 1/2 c. granulated sugar
2/3 c. (5 fluid oz. can) Nestle Carnation evaporated milk
2 tbsp. butter
1/4 tsp. salt
2 c. miniature marshmallows
1 1/2 c. (9 oz.) Nestle Toll House semi-sweet chocolate morsels
1/2 c. chopped pecans or walnuts
1 tsp. vanilla

Line 8-inch square baking dish with foil. Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a rolling boil over medium heat, stirring constantly. Boil, stirring constantly for 4 to 5 minutes. Remove from heat. Stir in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into pieces.