1/2 c. molasses
1 egg
1 tsp. baking soda
1 c. brown sugar
1 c. water

Combine ingredients for syrup (above) and set aside.

CRUMBS:

1 1/2 c. flour
1 c. brown sugar
1/4 c. shortening

Combine ingredients for crumbs and set aside.

CRUSTS:

(2 medium pie crusts).

3 c. flour
1 c. Crisco
1 tsp. salt
6 tbsp. ice water

Combine ingredients for crusts and line 2 medium size pie pans. Sprinkle 4 or 5 tablespoons crumbs in bottom of each crust; add 1 1/2 cups syrup mixture. Add crumbs to cover and remaining syrup. Cover with remaining crumbs and bake at 350 degrees for 1/2 hour or until browned.