BAKED CHICKEN BREAST WITH APPLE
SLICE SAUCE
 
6 chicken breasts
3 tbsp. butter
Salt and pepper
2 1/2 c. sliced Pennsylvania Golden Delicious apples
1/4 c. sugar
1 tsp. grated lemon rind
1/2 tsp. cornstarch mixed with 1 tbsp. lemon juice
1/4 c. water
1 tsp. Worcestershire sauce
1 tsp. prepared horseradish

Lay chicken breasts on baking sheet; dot with butter. Sprinkle with salt and pepper. Bake at 350 degrees for one hour or until tender. Combine apple slices, sugar, lemon rind, cornstarch mixed with lemon juice, water, Worcestershire sauce and horseradish. Heat. Serve over chicken. Makes 6 servings.

 

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