1 pkg. Duncan Hines lemon supreme cake mix
1 pkg. lime Jello

Dissolve lime Jello in 3/4 cup of boiling water. Add 1/2 cup cold water and set aside at room temperature. Mix and bake cake as directed, using 2 eggs. Cool cake for 20-25 minutes. Poke holes in cake with a fork and pour lime Jello over cake. Place in refrigerator.

TOPPING:

1 env. Dream Whip
1 pkg. lemon instant pudding

In a chilled, deep bowl, blend Dream Whip and pudding until stiff. Frost cake at once and place in refrigerator.