MANICOTTI 
1 lb. ground beef
1/2 tsp. garlic salt
1/4 onion, diced
Oregano, sprinkle
1 c. mayonnaise
1 c. cottage cheese
1/2 c. Mozzarella cheese

Brown ground beef and drain. Mix ingredients and fill shells. Place in 9 x 13 pan and pour 32 ounces Ragu spaghetti sauce over shells.

Bake at 350 degrees 1 hour or until noodles are tender. Fills 14 shells.

 

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