1 1/2 c. med. wide noodles, cooked and drained
2 tbsp. butter
2 tbsp. flour
1 c. milk
1 c. grated American cheese
1 tsp. salt
2 tbsp. catsup
1 tbsp. horseradish
2 c. cut up cooked ham
1 c. drained canned or cooked green peas
1/4 c. bread crumbs
1 tbsp. melted butter

Preheat oven 350 over low heat, melt 2 tablespoons butter; add flour and milk and cook slowly until smooth and slightly thickened. Remove from heat and add noodles, cheese, salt, catsup, horseradish, ham, and peas. Place in a 2 quart baking dish and top with bread crumbs. Mix with 1 tablespoon melted butter. Bake 30 minutes.