SQUASH CASSEROLE 
1 egg, beaten
1/2 tsp. Mrs. Dash's seasoning
1/2 tsp. salt
1/2 tsp. pepper
1/2 c. saltine cracker crumbs
1 tsp. Worcestershire sauce
2 tbsp. chopped onion
1/4 c. cooking oil
1/2 c. lemon juice
1/2 stick soft butter

Combine all ingredients and mix well. Add 2 cups cook squash; mix well. Put contents in greased casserole. Cover with 1/2 cup of buttered bread crumbs. Bake, uncovered, 350 degrees for approximately 30 minutes.

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“SQUASH CASSEROLE”

 

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