| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| MOLASSES CRINKLES OR FRUIT BARS | |
|
Cream well: 1 c. brown sugar 3/4 c. shortening or butter 1 egg 4 tbsp. molasses Add: 1/4 tsp. salt 2 1/2 c. flour 2 tsp. baking soda 1/2 tsp. cloves 1 tsp. cinnamon 1 tsp. ginger Cream butter and sugar; add egg and molasses. Stir together dry ingredients to mix well; add to sugar mixture, stirring until combined. Chill at least 1 hour or more. For crinkles: Shape dough into balls about the size of a walnut. Dip top of balls into sugar For fruit bars: Nuts, raisins, dates and other dried fruit should be stirred into the dough. Form dough into rows about 1 inch wide and 1/2 inch thick. Sprinkle water on top of cookie, then sugar. Bake at 350°F for 12-15 minutes. | |
| 2 reviews | Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
recipe reviews #36575
Cat (Florida) says:
No chilling necessary. For bars, don't worry about forming into rows. Just spread into a 13"X9" pan (greased, sprinkle with water and a thick coating of sugar to form a thin, crispy crust) and bake 18 minutes. Also, if you don't add raisins (3/4 - 1 cup) they won't be "Fruit Bars."
#36588
Michelle (United States) says:
These were easy to make. I am bringing them on my hiking trip this weekend. They taste great, much bettr than the bars I buy. Thanks! ps I added dried cranberries
| ADD YOUR REVIEW |
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables