1/4 lb. butter
35 reg. marshmallows
4 1/2 c. corn flakes
1/2 tsp. vanilla
2 or 3 tsp. green food color
Red hots (cinnamon decorations)

Melt butter and marshmallows in pan over low heat. Add vanilla and green food color. Stir till smooth. Pour over corn flakes in a large bowl and mix well until flakes are covered. Drop by spoon on wax paper and decorate with small red hots. Let stand a few hours before serving. The longer they stand the less sticky they will be.

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