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EASY SWISS STEAK | |
Round steak Flour 1 tbsp. minced garlic 1 sm. onion, chopped 1 can tomatoes, crushed Salt, pepper to taste 1/2 c. chopped green peppers 1 env. Lipton onion soup Flour and pound the steak to tenderize, cut into serving pieces. Brown in hot oil. Place meat into baking dish with the other ingredients, already mixed. Bake at 350 degrees for 1 hour or until tender, covered with foil or lid. |
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