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TACO DIP | |
1 pkg. taco seasoning mix (1 1/4 oz.) 1 lb. ground beef 3/4 c. water 12 oz. jar hot salsa sauce 10 oz. stick Cracker Barrel sharp Cheddar Tortilla chips 1. Brown ground beef, drain fat. 2. Add taco seasoning mix and 3/4 cup water. Mix well. Bring to boil, reduce heat and simmer uncovered 15 minutes, stirring occasionally. 3. Spread ground beef mixture in rectangular glass brownie dish. 4. Spread salsa sauce over beef. 5. Grate cheese and sprinkle on top. 6. Microwave for about 4 minutes (until cheese melts). Serve hot with tortilla chips. |
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