1/4 lb. butter
1 c. water
1 c. flour
4 eggs
1 pt. whipping cream
1 box vanilla pudding (instant)

SHELL:

1/4 lb. butter
1 c. water

Bring to boil. Then drop 1 cup flour in. Stir, will form a ball.

Stir well after each egg. Drop by spoonfuls on greased pan. Bake 400 degrees 30 minutes or until brown.

FILLING:

1 pt. whipping cream
1 box vanilla instant pudding

Whip together. Slice shell when cool and fill.