1 cube butter
1/2 c. shortening
1 c. sugar
4 eggs
2 1/2 c. flour
2 tsp. baking powder
1 tsp. baking soda plus 1 tsp. salt
1/2 pt. sour cream
1/2 tsp. vanilla

Stir vanilla into sour cream and set aside. Cream butter and shortening together; add sugar, cream well. Add eggs, one at a time; add dry ingredients alternately with sour cream mixture. Pour into well greased and floured tube pan one third batter and alternate layers (batter and filling). Bake for one hour at 350 degrees.