1 lb. ground beef
2 onions
1 c. celery (chopped)
1 c. rice
1 can mushroom soup
1 can cream of chicken soup
1 can Chinese vegetables
1 can mushrooms
1/4 c. soy sauce
Chinese noodles

Brown beef, onions and celery. Add rest of ingredients. Top with Chinese noodles and bake 1 hour at 350 degrees.