1 tbsp. oil
1 lg. onion, chopped
1 lg. pepper, chopped
1/2 lb. mushrooms, sliced
1 sm. zucchini
1 tsp. thyme
1 lg. tomato
1 tsp. salt
1/8 tsp. pepper
1 c. stuffing
2 c. Swiss cheese

In skillet simmer oil, onion, pepper for 3 minutes. Add zucchini, mushrooms, simmer another 3 minutes. Add tomato and seasonings simmer 3 minutes more. Put 1/2 this mixture and 1/2 cheese over stuffing in a casserole dish and add remainder of vegetables. Bake at 350 degrees for 1/2 hour. Top with rest of cheese. Bake 10 minutes more.