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CHOCOLATE FILLED SNOWBALLS | |
1 c. soft butter 1/2 c. sugar 1 tsp. vanilla 2 c. sifted flour 1 c. chopped nuts 1 pkg. chocolate kisses Powdered sugar Beat butter, sugar and vanilla until light. Add flour and nuts. Blend well and chill. Then, shape dough around kisses using 1 tablespoon dough for each. Roll into ball. Bake at 375 degrees on ungreased sheet for 12 minutes until set but not brown. Cool slightly. Roll in powdered sugar while warm. |
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