1 sm. can LeSueur peas
1 stick celery, chopped
1 tbsp. chopped onions
1 fryer, boiled, boned & chopped
1 can cream of chicken soup
1/4 c. sour cream
Salt & pepper

Mix all ingredients together. Put in baking dish. Top with bread crumbs and 1 stick butter. Bake at 350 degrees for 30 minutes.