8 lbs. hamburger
2 lbs. sweet Italian sausage
4 sm. OR 2 lg. cans Pet milk
4 eggs
8 tsp. parsley flakes
6 tsp. oregano
4 cloves garlic, crushed
2 tsp. sweet basil
Salt and pepper
Progresso bread crumbs (regular size)

Mix together with hands, make small balls. Brown in the oven at 400 degrees for 10 minutes.

SPAGHETTI SAUCE:

3 lg. Lawry's spaghetti mix
6 lg. (15 oz.) cans tomato sauce
About 4 or 5 cans water

Simmer meat balls in sauce for 4 hours.