MOCHA CHEESECAKE BROWNIES 
1 pkg. brownie ultra fudge mix

TOPPING:

3 tbsp. coffee, very strongly brewed
1 (8 oz.) pkg. cream cheese, softened
1 egg, beaten
1/4 c. sugar

In a small bowl, cream together cream cheese, 1 egg until smooth. Add sugar and brewed coffee; mix well. Chill topping until ready to bake.

Follow package directions to make brownies. Lightly grease bottom of 9x9 inch pan. Pour mixture into pan, spreading evenly to cover entire bottom of pan.

Spread topping evenly over unbaked brownie mixture. Marble brownie mixture by swirling some of the topping with a knife into the mixture. Bake in a preheated 350 degree oven for 35 to 40 minutes. Cool.

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