1 c. corn flakes
1/2 c. coconut
1 c. pecans
3 1/2 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. vanilla
1 c. rolled oats
1 c. butter
1/2 c. sugar
1 c. brown sugar
1 c. oil
1 egg

Cream butter, sugar, add eggs. Blend oil in well. Add oats, flakes, nuts, and coconut. Stir and mix well. Add soda, salt, and vanilla. Bake at 325 degrees until brown.