2 c. all-purpose flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. ground cinnamon
1/2 c. butter, unsalted or butter
1/2 c. sugar
1/2 c. molasses
1 egg
1 c. prepared mincemeat

Sift flour, baking powder, baking soda and cinnamon onto wax paper. Beat butter, sugar and egg and molasses in a medium size bowl until well mixed and light and fluffy, about 2 minutes. Stir in mincemeat by hand and add flour mixture and beat until well blended. Grease 13 x 9 x 2 inch pan. Bake at 350 degrees for 30 minutes or until center springs back. Cool for 15 minutes then cut into 32 pieces.