2 c. cooked chicken, diced
2 c. med. shrimp, shelled and deveined
3 1/2 c. water
2 c. broccoli flowerettes
1 c. mushrooms, chopped
2 med. carrots, sliced
1 pkg. Oriental style noodles (3 oz. pkg.)

Place broccoli, carrots, and mushrooms in water. Bring to boil until tender. Add chicken and shrimp and noodles; reduce heat. Simmer, uncovered, for 5 to 8 minutes.