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OVEN OMELET | |
1 roll of loose sausage or 1/2 lb. cooked ham 1 c. Cheddar cheese, shredded 6 eggs 1 c. milk 2 pieces white bread, crumbled Onions, peppers, mushrooms, to preference Mix all ingredients. Place in an 8 x 8 inch baking dish. Bake at 350 degrees for 45 minutes or until set. May be mixed the night before and stored in refrigerator. If doubled use 2 baking dishes. |
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