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CHERRY CHIFFON DESSERT | |
1 (21 oz.) can Thank You cherry pie filling 1 (14 oz.) can sweetened condensed milk 1 (8 oz.) carton Cool Whip 1 (15 oz.) can crushed pineapple, drained 1 c. miniature marshmallows Combine ingredients in large bowl, folding together until blended. Spoon into decorative bowl. Chill. Makes 12 to 14 servings. |
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