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BUTTER POUND CAKE WITH A HOMEMADE TOUCH | |
2 boxes butter cake mix 1 c. flour (Presto self-rising cake flour) 3 sticks butter 1 healthy tbsp. Crisco 1 tbsp. vanilla flavor 2 c. milk 1 box Dream Whip (powder one) 8 eggs 1 c. sugar Sift together flour, cake mixes, Dream Whip and sugar. Blend in eggs, Crisco and butter together. Mix - stir milk into dry ingredients until completely mixed, then add butter and eggs; beat well until smooth, add vanilla (optional). Bake at 350 degrees for 35 to 40 minutes. |
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