12 tbsp. (1 1/2 sticks) butter
1/2 c. granulated sugar
1 c. brown sugar
1 egg
2 tbsp. water
1 tsp. vanilla extract
2/3 c. whole wheat flour
1 tsp. ground cinnamon
1/2 tsp. salt
1/2 tsp. baking soda
2 3/4 c. quick cooking oatmeal
3/4 c. raisins
1/4 c. chopped nuts
1/4 c. sunflower seeds
1/4 c. wheat germ

1. Preheat oven to 350 degrees. Cook on greased cookie sheets.

2. Cream butter and both sugars until fluffy. Add egg and beat thoroughly. Mix in water and vanilla.

3. Sift flour, cinnamon, salt, soda and add to egg mixture and mix well.

4. Add oatmeal, raisins, nuts and wheat germ and mix.

5. Form medium sized balls by hand and bake for 15 to 17 minutes. Remove to rack and cool.