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TACO DIP | |
First Layer: 2 (8 oz.) pkg. cream cheese 1 (16 oz.) sour cream Mix well together. Spread on pan. Second Layer: 1 1/2 to 2 lb. ground beef 2 pkg. taco mix Brown meat and taco mix. Drain and cool. Spread over First Layer. Third Layer: lettuce onions Italian dressing Dice lettuce and onions. Mix with Italian dressing. Spread over previous layer. Fourth Layer: Dice tomatoes. Spread over previous layer. Fifth Layer: Sprinkle shredded cheese. Sixth Layer: Sprinkle taco sauce. Serve with 1 large bag tortilla chips. |
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