1 c. all-purpose flour
1/4 tsp. baking soda
1/4 tsp. salt
3/4 c. sugar
1/3 c. butter
2 tbsp. water
3 foil-wrapped bars (6 oz.) Nestle's semi-sweet chocolate baking bar
1 tsp. vanilla extract
2 eggs
1 (10 oz.) pkg. (1 1/2 c.) Nestle's Toll House Premier White Treasures baking pieces

Preheat oven to 325 degrees. In small bowl, combine flour, baking soda and salt; set aside. In small saucepan over medium heat, combine sugar, butter and water. Bring just to a boil; remove from heat. Add Nestle's semi-sweet chocolate baking bars and vanilla extract. Stir until chocolate melts and mixture is smooth.

Transfer to large bowl. Add eggs, one at a time, beating well after each addition. Gradually blend in flour mixture. Stir in Nestle's Toll House Premier White Treasures baking pieces. Spread into greased 9-inch baking pan. Bake 30 to 35 minutes. Cool completely. Cut into 2-inch squares. Makes 16 squares.