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ALMOND JAM BARS | |
1 1/2 c. flour 1/2 c. sugar 1/2 tsp. baking powder 1/2 tsp. salt 1/2 tsp. cinnamon 1/4 tsp. cloves 1/2 c. shortening 1/2 tsp. almond extract 1/4 tsp. vanilla extract 1 egg, beaten 1/4 c. milk 3/4 c. jam Mix together flour, sugar, baking powder and spices. Cut shortening into flour mixture (like pie crust). Mix egg and milk; add to flour mixture. Add flavoring or add flavorings to egg and milk before mixing with flour mixture. Spread 1/3 into greased 8 inch square pan. Cover with jam (raspberry is good). Spread remaining flour mixture over jam. Just spoon on carefully - doesn't have to be real evenly spread. Bake at 400 degrees for 25 minutes. |
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