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TUNA CASSEROLE | |
1/2 to 3/4 pkg. med. egg noodles 2 cans tuna, drained 1 sm. can LeSueur peas, drained 1 can cream of chicken soup 1 1/2 c. cheddar cheese Salt and pepper Milk to moisten 1/2 can Durkee onions Cook noodles and drain. Mix all ingredients together in a casserole dish. Top with Durkee onions. Cover and bake at 350 degrees for 30 minutes. |
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